These include buying food from local farmers, shopping organic, eating less meat or at least eating free-range meat, and avoiding processed foods. For instance, locally produced food often ...
Nature Sustainability, an MSU researcher outlines how to develop a more sustainable land management system through data collection and stakeholder buy-in.
As genetic engineering continues to improve our food supply, David Fikes of FMI Foundation explains that humans have always modified crops and animals
Dear Mr. Greco, Dear EPF Members, Dear Patients, Thank you for your open call for continuing to work together during these troubled times. EuropaBio and the entire innovative health ...
A win in all six core categories reaffirms Vetter as a trusted solution provider Vetter continues to perform very well in customer-critical aspectsResults reflect the experience of pharma ...
Amsterdam – April 16, 2020 – Best practices in the pharma and biotech industries will take centre stage at the 17th Annual CPhI Pharma Awards, powered by Informa Pharma ...
The recurring ads on Facebook pulled at me to watch The Need to Grow , a documentary film about food and farming. As someone connected with...
Wageningen University & Research (WUR) researchers argue that, given the right focus, new gene technologies and agroecology can reinforce each other in making agriculture more sustainable. ...