Sustainability Essentials

Food

Food Essentials publishes only the most insightful links selected by the most trusted experts in the Food & Agriculture industry.

Top news of the week: 29.07.2021.

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Food

@SusFoodTrust shared
On Jul 23, 2021
This week in our Sustainable Food Stories podcast series, Patrick discusses #Nutrition and #HealthyEating with @tom_watson “Beautifully reared farm animals that are well looked after, taste better and are better for you” https://t.co/BX6evGVr5f
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@FERNnews shared
On Jul 27, 2021
Applications are due by Aug. 25 for $16.6 million in grants to local groups, colleges and tribes for activities that help socially disadvantaged farmers and veterans to own and operate successful farms. @USDA https://t.co/rpBA4gfSX0
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USDA Announces $16.6 Million in Funding Opportunities to Support Socially Disadvantaged and Veteran Farmers and Ranchers

USDA Announces $16.6 Million in Funding Opportunities to Support Socially Disadvantaged and Veteran Farmers and Ranchers

WASHINGTON, July 26, 2021 – The U.S. Department of Agriculture (USDA) today announced approximately $16.6 million in available funding to community-based and nonprofit organizations, ...

@AgFunder shared
On Jul 26, 2021
Can food systems really get to ‘net zero?’  https://t.co/wmZWrldx7T
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Can food systems really get to ‘net zero?’

Can food systems really get to ‘net zero?’

'Net zero by 2050' has become the rallying cry for many agrifood businesses. Here are some of the ways they can make those aspirations into reality.

@greenhorns shared
On Jul 24, 2021
Seaweed women are speaking truth to power! Lets have a ' right sized' algae economy-- not NORWEGIAN corporate salmon farms clogging our bays. Local, conservation minded, suitably sited seaweed is our choice! https://t.co/dS0IZzTB3d
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Are sprawling fish farms coming to swallow Maine?

Are sprawling fish farms coming to swallow Maine?

As lobsters decline, enormous industrial operations could be on the horizon. “They are gambling with our livelihood, our coastline, and our future.”

@marionnestle shared
On Jul 29, 2021
RT @DrDavidKatz: The need to reshape global food processing: a call to the United Nations Food Systems Summit https://t.co/PIhEG0q3vg via @CMonteiro_USP @marionnestle @bmj_latest https://t.co/9e9xOtA6m9
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The need to reshape global food processing: a call to the United Nations Food Systems Summit

The need to reshape global food processing: a call to the United Nations Food Systems Summit

### Summary box The UN Food Systems Summit is taking place later this year at a crucial time. Food systems are manifestly failing to enhance human health, social equity or environmental ...

@SusFoodTrust shared
On Jul 26, 2021
'Beef and lamb produced in Wales using low intensity farming, natural grass, and rainwater must be placed at the heart of the Welsh government’s post-Brexit agricultural policy' @FarmersWeekly #SustainableFarming #PostBrexit https://t.co/9bW923N2CO
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Red meat the ‘Welsh way’ can be part of climate solution

Red meat the ‘Welsh way’ can be part of climate solution

Beef and lamb produced in Wales using low intensity farming, natural grass, and rainwater must be placed at the heart of the Welsh government’s

@UN shared
On Jul 23, 2021
As water scarcity becomes one of the greatest challenges of our time, innovative ways of growing food, such as aquaponics, are crucial. @FAO explains this practice combining fish farming with the cultivation of plants in water. https://t.co/KsECKlnbYt https://t.co/SYLGCgxDm1
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Every drop counts

Every drop counts

How aquaponics and integrated agri-aquaculture farms are making smart use of water

@Greenpeace shared
On Jul 26, 2021
@melanied71 Hi. The climate emergency + Covid19 has shown what was wrong with our old normal. It exposed a broken & unjust system- with economies heavily reliant on fossil fuels. As the world opens up, there is a need to build it better to cope with climate impacts https://t.co/IXHNc6uZNb
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Four ways to reimagine a better city

Four ways to reimagine a better city

Greening our empty spaces, prioritising relationships over disposable consumption, getting around by polluting less - this is what the future of our cities could look like.