Top news of the week: 07.10.2021.
Food
Babbage A new Anthropocene diet—the future of food
Our podcast on the science and technology making the news.
The future of food New ways to make food are coming—but will consumers bite?
Consumers and governments should embrace new ways to make food | Leaders
Opinion: Agroforestry can deliver, but needs backing
Agroforestry has rightly gained greater attention of late – it has huge potential to deliver on carbon storage and contribute to net-zero tree planting
Is McDonald’s zero-emissions pledge more than just greenwashing?
Climate change is having a direct effect on fast-food chains which depend on industries like agriculture with a large carbon footprint.
Students Launch First US Cellular Agriculture Hackathon, Registration Open Until Nov. 1
Students from MIT, UC Davis, Stanford, Harvard, UC Berkeley, Northwestern University, and numerous other academic institutions have launched Cultivate Tomorrow, a cellular agriculture ...
Welcome to Woodoaks Farm
A call out for food and farming champions Welcome to Woodoaks Farm Woodoaks Farm lies just to the west of London at Maple Cross in Hertfordshire. It extends to just over 300 acres and ...
The future of geospatial imaging in agriculture, according to Aker Tech’s Orlando Saez
Orlando Saez is a panellist at the AgTech NEXT conference on 6 October, where he'll be speaking about geospatial imaging's role in ag.
World Food Day 2021 Virtual Symposium
One of the most celebrated days of the UN calendar, World Food Day promotes global awareness and action around hunger and healthy eating for all. This year, World Food Day looks …