Top news of the week: 06.09.2023.
New tech boosts Dutch drive for sustainable farming
In the Netherlands, experiments are underway to ensure future food supply and cut carbon emissions.
Meet the Agcelerators: People Transforming Agriculture
Human interaction is so important for a company like Syngenta as we provide solutions to help farmers increase crop yields and protect their crops from pests and diseases. Farmers …
What Is Cultivated Meat?
Cultivated meat is green-lit in the U.S. That's meat grown in a lab.Two food technology companies — UPSIDE Foods and GOOD Meat — are letting people try their cultivated meat. But you can't ...
The Organic Urban Farm Growing Healthy Food for One of Chicago’s Most Underserved Neighborhoods
For two decades, the 1.5-acre Growing Home farm has pursued its mission of growing and selling produce to its neighbors. It’s found support from across the city and in the state legislature.
Africa’s Potential: Leading Food System Transformation and Climate Resilience
When a continent with 65% of the world’s arable land struggles to feed its 1.4 billion people, we know something is wrong. The African and global food systems need a rethink. The urgent and ...
What Do Climate Scientists Tell Their Kids about the Future?
Doom and gloom, or realism and hope? Here’s how six climate experts describe the future to their young children
The Lies in Your Grocery Store
Most people accept the gimmicks of food labelling. One lawyer can’t stomach them.
Youths, indigenous groups demand inclusion in climate governance, green growth
The AYCA representative, Elizabeth Wathuti, called for the collaboration of African leaders in the decision of the AYCA.