SQ1 Economy of Trust

Food Safety

SQ1 Economy of Trust publishes only the most insightful links selected by the most trusted experts in the industry.

Top news of the week: 20.12.2021.

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Sq1 Food Safety

@joewhitworth shared
On Dec 18, 2021
Of 705 samples, residues found in 323 and 22 had residues over the Maximum Residue Level https://t.co/urV0UR5cna
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Report on the pesticide residues monitoring programme: Quarter X [year]

Report on the pesticide residues monitoring programme: Quarter X [year]

[email protected] Page | 3 Contents Summary: Quarter 2 2021 findings 5 Introduction to the work of the Expert Committee on Pesticide Residues in Food (PRiF) 10 UK National …

@EINFoodSafety shared
On Dec 19, 2021
SMTS 2022 Supermarket Trade Show - A new "Food Trend Zone" https://t.co/xztn0Bfepi
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SMTS 2022 Supermarket Trade Show - A new "Food Trend Zone"

SMTS 2022 Supermarket Trade Show - A new "Food Trend Zone"

National Features, Eco & Green, Press Releases, Event News & Listings, Videocast, Education, People

@QUBFoodProf shared
On Dec 18, 2021
Are your Christmas spices fake? We developed a technique that can find out https://t.co/ibNbQdIpEE
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Are your Christmas spices fake? We developed a technique that can find out

Are your Christmas spices fake? We developed a technique that can find out

Fraudulent spices aren't new – but sage is the latest victim.

@FQSmag shared
On Dec 19, 2021
Under the legislation, FDA would develop rules regarding the maximum amount of CBD that could be added to a food item or beverage per serving. #cannabis #foodsafety https://t.co/9DchL6l0vo
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Bipartisan Bill Seeks FDA Regulation of CBD in Food and Beverages

Bipartisan Bill Seeks FDA Regulation of CBD in Food and Beverages

The legislation would establish federal standards for CBD-infused food and beverage products