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Top news of the week: 12.08.2022.

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@safefoodnetwork shared
On Aug 11, 2022
RT @CedarUK: Paper @BMJ_Open by @_hannah_forde et al: Exploring the potential impact of the proposed UK TV and online food advertising regulations: a concept mapping study. https://t.co/UDEQ1gWfIv #FoodAdvertising #OnlineAdvertising https://t.co/HmXH91U1z0
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Exploring the potential impact of the proposed UK TV and online food advertising regulations: a concept mapping study

Exploring the potential impact of the proposed UK TV and online food advertising regulations: a concept mapping study

Objectives In July 2020 the UK Government announced an intention to restrict advertisements for products high in fat, salt or sugar on live broadcast, catch-up and on-demand television ...

@FoodSafetyMag shared
On Aug 11, 2022
RT @bioMerieux_IND: Join us for an upcoming webinar co-presented by @FoodSafetyMag and @USDAFoodSafety! You’ll have the chance to learn best practices for: 👉 low moisture/dry sanitation programs 👉 establishing & enforcing controls for Salmonella and Cronobacter Register: https://t.co/FeaSQlNgjB https://t.co/MXc5ZLW33v
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Pathogen Control in a Low-Moisture Environment

Pathogen Control in a Low-Moisture Environment

Register for Pathogen Control in a Low-Moisture Environment

@ifstnews shared
On Aug 10, 2022
RT @Science_Council: 📢Calling all training providers that deliver the Food Industry Technical Professional apprenticeship! Let your apprentices know their eligibility to apply for Registered Scientist (RSci) using our shortened application route. https://t.co/vMXBXi6snT #IgnitingCareers https://t.co/mhweGZOuxp
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Apply for Professional Registration as an apprentice

Apply for Professional Registration as an apprentice

The Science Council and its’ member organisations have created a shortened application route to becoming professionally registered for apprentices, depending on the apprenticeship which has ...

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