Top news of the week: 11.06.2021.
Sq1 Food Safety
IAEA and FAO Help Burkina Faso and Algeria to Enhance Food Safety
The IAEA and FAO cooperate in supporting food safety and food quality programmes around the world to address food hazards and food fraud.
Use of Remote Rodent Monitoring with Regard to Food Safety Regulations and Current Pest Control Practices
McDonald's, Wendy's Discuss COVID-19 Adjustments; Using Robots to Improve Food Quality
Higher fines best way to ensure food safety
The Supreme People's Procuratorate, the Supreme People's Court and five other departments recently made public the minutes of their meeting where it was suggested that the penalties for ...
CCFICS25 /standards delivering meaningful benefits for trading nations
Fran Freeman, Chairperson CCFICS Australia hosted the first virtual session of the 25th Codex Committee on Food Import and Export Inspection and Certification Systems (CCFICS25) …
IFST Eastern Branch Webinar: Meat alternatives, the manufacturing and science behind mycoprotein
Raffaele Colosimo, PhD student at Quadram Institute Bioscience, will explain his research which examines the mechanisms behind the health benefits of mycoprotein, which include …
Stakeholders throw weight behind food safety amidst COVID-19 pandemic
English News and Press Release on Nigeria about Food and Nutrition, Health and Epidemic; published on 09 Jun 2021 by WHO
Researchers Discover Five Novel Species of Listeria
Scientists have discovered upon five previously unknown and novel relatives of the Listeria.
FDA Issues Standard of Identity for Yogurt After Decades of Advocacy From Dairy Industry
The U.S. Food and Drug Administration (FDA) today announced it will issue a final rule to modernize...