Top news of the week: 10.09.2021.
Sq1 Food Safety
Enhance Your Skills
Take your career to the next level with a professional workshop, online course or degree program from NC State’s Food Safety Education and Training. Designed for management, …
French study finds drop in spice fraud, but not by enough
Sampling study finds only half as many labelling anomalies as a study conducted three years earlier.
Greek fires decimate honey sector, opening floodgates for cheap, fraudulent imports
The wildfires that swept across Greece this summer have decimated the country's beekeeping sector, leaving it vulnerable to a barrage of cheap and potentially fraudulent honey imports, EU ...
Digital Dialogues on Racial Justice, Inclusion & Diversity
Join The Center for Food Integrity and FMI – The Food Industry Association for Digital Dialogues on Racial Justice, Inclusion & Diversity featuring speakers Kevin Brown, Principal – Digital ...
Report on the pesticide residues monitoring programme: Quarter 1 2021
[email protected] Page | 3 Contents Summary: Quarter 1 2021 Findings 4 Chair’s summary of results 4 Introduction to the work of the Expert Committee on Pesticide Residues in Food …
Maintain Food Safety While Cutting Food Waste
The main sources of food waste in the United States are the food industry and consumers.
‘Upcycling’ promises to turn food waste into your next meal
The cost of food that gets trashed anywhere between the farm and your plate is hundreds of billions of dollars a year in just the US. But a lot can be salvaged as ingredients for other food ...
Food security becomes an issue in election campaign
The Conservative Party of Canada recently promised to control food inflation for Canadians. It’s an odd promise for a party typically known to embrace market-free conditions but it holds ...