SQ1 Economy of Trust

Food safety News

SQ1 Economy of Trust publishes only the most insightful links selected by the most trusted experts in the industry.

Top news of the week: 06.04.2022.

#foodfraud
#foodsafety
#Food
#USDA
#supplychain
#honey
#foodsustainability
#GFSI
#GFSI22
#foodsecurity

Sq1 Food Safety

@QUBFoodProf shared
On Apr 6, 2022
The Biggest Cases Of Food Fraud Ever #foodfraud @BiaAnalytical https://t.co/VNvWLNlCpO
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The Biggest Cases Of Food Fraud Ever

The Biggest Cases Of Food Fraud Ever

Food fraud is a costly crime that can disrupt the global marketplace, leave customers leary of brands, and result in harsh prison sentences for those involved.

@iffnmanchester shared
On Apr 5, 2022
The Global Honey Supply Chain https://t.co/ozPLrqcuK4 @LGCGroup #Food #foodfraud #honey #supplychain
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The Global Honey Supply Chain

The Global Honey Supply Chain

This e-seminar, by Cathal Henigan, Purchasing Director at Valeo Foods UK, will provide an introduction to the subject of the global honey supply chain

@FoodSafetyMag shared
On Apr 4, 2022
The 2022 @myGFSI conference wrapped up this past Thursday. Read a brief recap here! 👉 https://t.co/HH4sLCFaTL #GFSI #GFSI22 #foodsafety #foodsustainability #foodsafetytechnology https://t.co/QrpILKlrZq
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GFSI 2022 Conference Highlights Food Safety Sustainability, Technology

GFSI 2022 Conference Highlights Food Safety Sustainability, Technology

Hundreds of delegates from 50 nations convened to discuss food safety sustainability and technology at the 2022 Global Food Safety Initiative (GFSI) Conference, which took place in ...

@IAFPFood shared
On Apr 4, 2022
(2/2) April 21: "Processing Environment Monitoring in Low Moisture Foods Production: Setting Up a Meaningful Program." April 26: Foundations of Produce Safety in Hydroponic and Aquaponic Operations." Advance registration required. Learn more here: https://t.co/9t6acRL9n3
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Webinars

Webinars

Find upcoming webinars held by IAFP and IAFP’s Professional Development Groups (PDGs).

@USDA shared
On Apr 4, 2022
We've announced the April 2022 USDA Tribal Consultation on Barriers and Equity. From April 11-18, we'll highlight progress made since last year’s consultation and discuss potential solutions for ongoing issues with tribal nation representatives. Details ⬇️ https://t.co/mDcEP7sTns
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USDA Announces April 2022 USDA Tribal Consultation on Barriers and Equity

USDA Announces April 2022 USDA Tribal Consultation on Barriers and Equity

WASHINGTON, April 4, 2022 - The U.S. Department of Agriculture announces the “USDA Tribal Consultations on Barriers/Equity: Annual Progress Report & Feedback for Next Steps.” This five-day ...

@IFT shared
On Apr 4, 2022
Despite clashing perceptions on the use of #GeneticModification in #agriculture, some counties in Africa, like #Ghana, are moving the process forward. Love for Science shares context on the continent's development of #GM and #GeneticEngineering. https://t.co/hY3Pzb8H8k
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All You Need to Know About Ghana’s Ongoing Processes to Approve the Country’s First GM Crop

All You Need to Know About Ghana’s Ongoing Processes to Approve the Country’s First GM Crop

Genetic Modification (GM) and Genetic Engineering (GE) remain perhaps the most discussed food production related topic world over. Around the world, people have different perceptions about ...

@FoodSafetyMag shared
On Apr 4, 2022
USDA found #Salmonella to be the cause of most pathogen-based food import refusals from 2002-2019. This trend is consistent across food industry group and country of origin. 🐟 Read more: https://t.co/BEKZNn1qtF (Image credit: USDA ERS) #USDA #ERS #ImportRefusals #FoodSafety https://t.co/9AqURswIWN
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USDA: Salmonella Causes Most Pathogen-Based Import Violations, 2002–2019

USDA: Salmonella Causes Most Pathogen-Based Import Violations, 2002–2019

The U.S. Department of Agriculture (USDA) Economic Research Service found that Salmonella caused 80 percent of pathogen and toxin violations from 2002–2019, based on a recent study of ...