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Food safety News

SQ1 Economy of Trust publishes only the most insightful links selected by the most trusted experts in the industry.


Food safety, Food, Food Administration, Nutrition, Food processing, Food industry

@FoodSafetyTech shared
On May 31, 2022
Top Five Questions When Building a Comprehensive Food Safety Plan - https://t.co/CNBzwPGovr - https://t.co/60Zu8OI7K5 https://t.co/nKuWlwkwoj
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Top Five Questions When Building a Comprehensive Food Safety Plan

The answers to these five questions can help you build a comprehensive food safety plan and develop a positive culture of food safety in your organization.

@FoodSafetyTech shared
On May 31, 2022
Top Five Questions When Building a Comprehensive Food Safety Plan - https://t.co/CNBzwPGovr - https://t.co/60Zu8OI7K5 https://t.co/nKuWlwkwoj
Open
Top Five Questions When Building a Comprehensive Food Safety Plan

Top Five Questions When Building a Comprehensive Food Safety Plan

The answers to these five questions can help you build a comprehensive food safety plan and develop a positive culture of food safety in your organization.

Tips for Optimizing Your Food Safety Plan

Tips for Optimizing Your Food Safety Plan

Reviewing a food safety plan (FSP) can be daunting for manufacturers, but it doesn’t have to be. Use these tips to help optimize your FSP.

Five ways to avoid a food recall

Five ways to avoid a food recall

Rob Kooijmans warns against relying too heavily on one system as he lays down his five tips to avoid costly product recalls.

The Future of Food Safety

The Future of Food Safety

The Future of Food Safety

In Dominican Republic, building a culture of food safety and achieving equivalence with U.S. standards

In Dominican Republic, building a culture of food safety and achieving equivalence with U.S. standards

Complying with food safety standards is not about checking off a list, but instead about changing habits and building what experts call a “culture of food safety.” In the U.S., all imported ...

FDA on COVID-19 Food Safety Checklist: This is Not a Regulatory Requirement or Enforcement Tool

FDA on COVID-19 Food Safety Checklist: This is Not a Regulatory Requirement or Enforcement Tool

During a multi-agency COVID-19 update with FDA, CDC and OSHA, it became clear that further clarification regarding the FDA-OSHA checklist released in August was needed.

The Evolution and Cultural Framing of Food Safety Management Systems—Where From and Where Next?

The Evolution and Cultural Framing of Food Safety Management Systems—Where From and Where Next?

The aim of this paper is to review the development of food safety management systems (FSMS) from their origins in the 1950s to the present. The food safety challenges in modern food supply ...

Whistleblower report on baby formula didn’t reach top FDA food safety official

Whistleblower report on baby formula didn’t reach top FDA food safety official

Frank Yiannas, the FDA’s deputy commissioner for food policy and response, didn’t learn about a whistleblower complaint alleging safety issues at a baby formula plant until four months ...

How to Ace Your Next Audit

How to Ace Your Next Audit

This article provides insights into audit success, presents some ways to reduce findings, and offers some pointers to auditors on what elements to watch for in a well-functioning sanitation ...

Most seafood imports flagged for food safety violations never get audited

Most seafood imports flagged for food safety violations never get audited

A government watchdog reviewed hundreds of instances where the FDA granted exemptions to potentially risky seafood importers.

The Low-and-Slow Approach to Food Safety Reform Keeps Going Up in Smoke

The Low-and-Slow Approach to Food Safety Reform Keeps Going Up in Smoke

The U.S. has one agency that regulates cheese pizza and another that oversees pepperoni pizza. Efforts to fix the food safety system have stalled again and again.

Fraudsters convicted for selling spoiled, tainted food to discount grocers

Fraudsters convicted for selling spoiled, tainted food to discount grocers

Facing a federal judge in Seattle, Randy Sparks and Dexter Jorgensen put themselves forward as heroes in the fight against food waste. 

USDA under pressure as food safety concerns grow

USDA under pressure as food safety concerns grow

The U.S. Department of Agriculture (UDSA) is facing growing pressure to ensure the safety of the nation's food supply during the coronavirus outbreak.

Importing food to Canada: a step-by-step guide

Importing food to Canada: a step-by-step guide

This guide describes the recommended steps you can follow to meet the requirements to import food into Canada and to maintain a food import licence.

How the Moon Landing Led to Safer Food for Everyone

How the Moon Landing Led to Safer Food for Everyone

Today, outbreaks of food poisoning from packaged supermarket food are exceedingly rare, thanks in part to the food industry’s near-universal adoption of an approach that’s little-known ...