SQ1 Economy of Trust

Food safety News

SQ1 Economy of Trust publishes only the most insightful links selected by the most trusted experts in the industry.


Food processing, Nutrition, Food, Food industry, Shelf life, Food security

@EINFoodSafety shared
On Jul 28, 2022
Reducing food waste with novel biomaterials technologies https://t.co/HLoHRdbjBT
Open

Reducing food waste with novel biomaterials technologies

Food waste reduction offers multi-faceted wins for people and planet, improving food security, addressing climate change, saving money and reducing pressures on land, water, biodiversity and waste management systems. Numerous approaches are being taken to tackle the food waste problem. ...

@EINFoodSafety shared
On Jul 28, 2022
Reducing food waste with novel biomaterials technologies https://t.co/HLoHRdbjBT
Open
Reducing food waste with novel biomaterials technologies

Reducing food waste with novel biomaterials technologies

Food waste reduction offers multi-faceted wins for people and planet, improving food security, addressing climate change, saving money and reducing pressures on land, water, biodiversity ...

Reducing Food Waste via Active Packaging

Reducing Food Waste via Active Packaging

Waste from packaged food exacts a substantial environmental toll, but turning to sustainable new technologies has the potential to lessen its carbon footprint.

Food Safety a Key Factor in Achieving a Sustainable Food Supply

Food Safety a Key Factor in Achieving a Sustainable Food Supply

Food sustainability throughout the supply chain requires a system that can deliver food to consumers without excess waste or shortages.

MIT startup wraps food in silk for better shelf life

MIT startup wraps food in silk for better shelf life

Cambridge Crops develops an edible, imperceptible coating that might replace plastic packaging to preserve meats and produce.

Three Key Messages from the First International Day of Awareness of Food Loss and Waste

Three Key Messages from the First International Day of Awareness of Food Loss and Waste

The Food and Agriculture Organization (FAO) of the United Nations is hosting its “First International Day of Awareness of Food Loss and Waste” on September 29, 2020. As USDA’s Food Loss and ...

Nosh lets users track food purchases and expiry dates, and shares recipes for items that will soon go bad

Nosh lets users track food purchases and expiry dates, and shares recipes for items that will soon go bad

As global food waste looks to exceed more than 2 billion tonnes by 2030, technology such as Nosh identifies food wasted at each stage of the supply chain to save still-good items from the ...

How to reduce food waste?

How to reduce food waste?

Reducing food waste might be easier than you think. Here are 8 efficient ways to help you reduce your food waste.

Crisp launches with $14.2 million to cut food waste using big data

Crisp launches with $14.2 million to cut food waste using big data

Crisp launched out of stealth today with $14.2 million in funding and a mission to create "a more efficient food supply chain." 

The Key Ingredients Shaping The Future Of Food Part 2

The Key Ingredients Shaping The Future Of Food Part 2

The convergence of revolutionary technologies — chemicals, materials, life sciences, digitalization, data, and mobility — has turned food systems into a hotbed of innovation. This article ...

Discover 5 Top Startups working towards Zero Hunger

Discover 5 Top Startups working towards Zero Hunger

Discover 5 global startups & scaleups in this data-driven report & learn how their zero hunger solutions impact the UN's SDG #2!

Click here to read the article

Click here to read the article

Addressing loss and waste of nutritious foods should be an urgent ‘new’ policy priority that can support other initiatives aimed at improving diets and nutrition.23 This important goal will ...

Future Foods: Ensuring Sustainability of Our Global Food Supply

Future Foods: Ensuring Sustainability of Our Global Food Supply

With the world’s population predicted to increase to 10 billion people by 2050, there is a pressing need to find more sustainable and healthy supplies of food. In this article, we highlight ...

A critical review on computer vision and artificial intelligence in food industry

A critical review on computer vision and artificial intelligence in food industry

Emerging technologies such as computer vision and Artificial Intelligence (AI) are estimated to leverage the accessibility of big data for active trai…

Events

Events

Visit the IFST website to register for this event: http://bit.ly/2018BinstedLecture 22 Nov 2018 - Food Evolution screening and round table discussion pre-Food Matters Live, London, UK ...

Food Safety In Asia: Regional Trends And Startups

Food Safety In Asia: Regional Trends And Startups

The sparse startup landscape for food safety in Asia signals an opportunity for large corporations to innovate needs for scalable solutions.

A FIT Tech Growth loan of CHF 500’000 for AgroSustain’s plant protection solutions

A FIT Tech Growth loan of CHF 500’000 for AgroSustain’s plant protection solutions

Cet outil a été conçu pour identifier non seulement les startups prometteuses dans le domaine du digital, mais aussi les entrepreneurs talentueux qui seront en charge de créer les emplois ...

FIT Growth Funding for AgroSustain Solution market launch

FIT Growth Funding for AgroSustain Solution market launch

Founded in 2018, AgroSustain conceives natural solutions to protect crops, fruits and vegetables and thereby reduce food waste and induced greenhouse gas emissions. The Tech Growth loan ...