Top news of the week: 09.06.2020.

Biotechnology, World population, Poverty, Agriculture, Maize, Human

Food And Agriculture

On Jun 5, 2020
@gmopundit shared
RT @KHefferon: Viewpoint: CRISPR crop revolution provides counterpunch to 'misinformation' promoted by anti-GMO campaigners https://t.co/DosOqnTzZb
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Viewpoint: CRISPR crop revolution provides counterpunch to ‘misinformation’ promoted by anti-GMO campaigners

Viewpoint: CRISPR crop revolution provides counterpunch to ‘misinformation’ promoted by anti-GMO campaigners

Gene-edited crops usually can't be distinguished from conventionally-bred varieties. Opponents of NBTs may never comprehend this basic lesson of plant genetics, but that doesn't mean ...

On Jun 3, 2020
@GeneticLiteracy shared
During the pandemic, trust in science has increased and faith in quackery is on the decline. Has Covid-19 killed food fads? https://t.co/GXeOXddxbT @realagriculture
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Has coronavirus killed consumer interest in food fads and junk science?

Has coronavirus killed consumer interest in food fads and junk science?

A recent survey by Proof Strategies found that Canadians’ trust in doctors and scientists has increased by over 10 per cent since the pandemic hit. This

On Jun 6, 2020
@SynBioBeta shared
Can #geneediting save the banana? Tropic Biosciences raises $28.5 million Series B https://t.co/3b10K0zvMX @FiveSeasonsVC
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Tropic Biosciences raises $28.5 million Series B financing to transform the massive tropical agriculture industry

Tropic Biosciences raises $28.5 million Series B financing to transform the massive tropical agriculture industry

Tropic Biosciences, the pioneering agricultural-biotechnology company dedicated to the development of tropical crops, has completed a $28.5 million Series B round

On Jun 4, 2020
@GeneticLiteracy shared
Zambia will soon approve two new drought-resistant cowpea, increasing food security and farmer incomes. https://t.co/cW4ZxHwdyG @isaaa_org
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Zambia poised to release two drought-tolerant, disease-resistant cowpea varieties

Zambia poised to release two drought-tolerant, disease-resistant cowpea varieties

Zambia will soon welcome two new varieties of drought tolerant cowpeas that can produce up to 10 percent more yield than their parent varieties despite

On Jun 5, 2020
@prometheusgreen shared
‘Open letter on the value of animal agriculture’ – penned by a global farming community https://t.co/xgNxNlNFpc #agriland
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‘Open letter on the value of animal agriculture’ – penned by a global farming community

‘Open letter on the value of animal agriculture’ – penned by a global farming community

Almost 70 groups and individuals representing farmers, producers, vets and researchers from across the world have written an “open letter” to highlight the valuable role that animal ...

On Jun 8, 2020
@prometheusgreen shared
From Agriculture to Agroecology: How Nigeria can use Genetic Modification Technology to mitigate the effect of climate change https://t.co/omicH9wlbc via @agrobusinessngr
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From Agriculture to Agroecology: How Nigeria can use Genetic Modification Technology to mitigate the effect of climate change

From Agriculture to Agroecology: How Nigeria can use Genetic Modification Technology to mitigate the effect of climate change

How Nigeria can use Genetic Modification Technology to mitigate the effect of climate change. The adoption of GM Cowpea in Nigeria also translates to clim..

On Jun 2, 2020
@GeneticLiteracy shared
AI and automation could help streamline strained food supply chains. https://t.co/NJtoKmEtPo @sciam
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‘Cognitive technologies’: Automated supply chains could alleviate pandemic-fueled food shortages

‘Cognitive technologies’: Automated supply chains could alleviate pandemic-fueled food shortages

As the coronavirus crisis takes a massive toll on global markets, officials are increasingly raising alarms about the food supply. Maximo Torero Cullen,

On Jun 2, 2020
@GeneticLiteracy shared
“The first time I heard about agricultural biotechnology close to two decades ago, I instinctively shunned it. I simply detested the idea of scientists tampering with food for human consumption.” https://t.co/Hg3L3b1Rvv @mindanaotimes
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This journalist once ‘detested’ GMOs. Here’s what changed her mind

This journalist once ‘detested’ GMOs. Here’s what changed her mind

I can actually relate to people being averse to agricultural biotechnology on the premise that it is not natural and therefore something to be vigilant,