Carbon dioxide, Crops, Methane, Nitrogen, Agriculture, Fertilizer
Genetically Engineered Crops Are Key to Lower-Carbon Agriculture
Increasing crop yields by using genetic engineering to improve crop genetics has a large potential to reduce agriculture's climate footprint.
Genetically Engineered Crops Are Key to Lower-Carbon Agriculture
Increasing crop yields by using genetic engineering to improve crop genetics has a large potential to reduce agriculture's climate footprint.
We are sorry, we could not find the related article
If you are curious about Biotech Essentials and Food & Agriculture
Please click on:
Subscribe to Biotech Essentials - Food & Agriculture
Viewpoint: Carbon-preserving regenerative agriculture inextricably linked to CRISPR and gene edited crops
As governments and industries work toward a net-zero future, the food system remains a stubborn source of one-third of total global emissions. While some
Old and new solutions pave way to net-zero emissions farming, studies show
New agri-technologies and traditional farming practices done right could combine to offer significant benefits and hope for the global environment and health.
Climate Change Wreaking Havoc on Farms; Cover Crops Can Help
The Natural Resources Defense Council works to safeguard the earth - its people, its plants and animals, and the natural systems on which all life depends.
New publications: Optimum nitrogen fertilizer rates for rice and wheat in the Indo-Gangetic Plains of India
The results of the study will allow farmers to get the best crop yields while saving money and reducing harmful nitrous oxide emissions
Agriculture emits a ‘forgotten greenhouse gas.’ Scientists are looking for solutions in the soil
Agriculture researchers seek ways to reduce nitrous oxide’s impact on warming.
Management Practices to Reduce Crop Production and Nitrogen Losses from Waterlogging
Flooding is the most damaging abiotic stress, besides drought, that affects crop production. Waterlogging also promotes soil nitrogen (N) loss through processes such as denitrification, ...
Click here to read the article
Executive Summary 1 Introduction 4 Purpose of Report 4 Agriculture and GHG Emissions 5 Practices That Reduce GHG Emissions and Provide Environmental Benefits 6 Overview of Goal, Research, ...
This is how to sustainably feed 10 billion people by 2050
As the global population continues to boom, and we need 56% more food, here's a green plan for ensuring no one goes hungry.
How to sustainably, nutritiously feed 10 billion people by 2050
Today we have a five-course menu to serve up food and climate solutions.
A Nigerian perspective: GMO crops can reduce climate change impacts
Biotechnology can contribute positively by mitigating the impact of climate change in agriculture through greenhouse gas reduction, crops adaptation and increase in yield using less land. ...
The world's forgotten greenhouse gas
Emissions of the greenhouse gas commonly known as laughing gas are soaring. Can we cut emissions from its greatest anthropogenic source?
How to Sustainably Feed 10 Billion People by 2050, in 21 Charts
Can we feed the world without destroying it? New research reveals 22 steps to a sustainable food future.
Can Irish farmers reduce greenhouse gas emissions?
First major action programme calls on farmers to ‘set out on a sustainability journey’
Nitrogen fertilisers are incredibly efficient, but they make climate change a lot worse
Measurements and modelling have found nitrous oxide emissions, a greenhouse gas 265 times more potent than carbon dioxide, are significantly higher than previously reported.
Publications
How to Order 4B Nutrition Des Plantes: Le Manuel Pour Améliorer La Gestion Des Elements Nutritifs (French - 4R Plant Nutrition Manual) Le concept 4B pour la gérance des nutriments est une ...
An integrated research framework combining genomics, systems biology, physiology, modelling and breeding for legume improvement in response to elevated CO2 under climate change scenario
How unprecedented changes in climatic conditions will impact yield and productivity of some crops and their response to existing stresses, abiotic and…