Food


WEEKLY REVIEW


Trends


Top hashtags

Top influencers

foodtank
AgFunder
CivilEats
SoilAssociation
SusFoodTrust
ICRAF
DaniNierenberg
michaelpollan
FeedtheFuture

Top sources

foodtank.com
civileats.com
fooddive.com
sustainweb.org
agfundernews.com
agroforestry2019.cirad.fr
docs.google.com
events.globallandscapesforum.org
foodtechconnect.com

Get updates live! Follow us on

Subscribe to our mailing list

News

Ag Census: Female Farmers are Coming into Their Own—and Networking is Key to Their Success

On Apr 16, 2019
@mwbloem shared
Ag Census: Female Farmers are Coming into Their Own—and Networking is Key to Their Success @CivilEats https://t.co/22Efe2EU4N
Open

New data shows more than a third of all U.S. producers are women, and many are supporting each other through in-person connections.

civileats.com
On Apr 16, 2019
@mwbloem shared
Ag Census: Female Farmers are Coming into Their Own—and Networking is Key to Their Success @CivilEats https://t.co/22Efe2EU4N
Open

Ag Census: Female Farmers are Coming into Their Own—and Networking is Key to Their Success

New data shows more than a third of all U.S. producers are women, and many are supporting each other through in-person connections.



On Apr 22, 2019
@AgFunder shared
Edible #insects, #CBD and cell-cultured meat: Regulating the future of #food https://t.co/Q3YlcIWp01 https://t.co/7seyyydhNJ
Open

Edible insects, CBD and cell-cultured meat: Regulating the future of food

Lawyers and former FDA and USDA regulators ​gathered to discuss the future of these trends and how the government could decide to regulate them.

On Apr 18, 2019
@FeedtheFuture shared
The #ICTforAg2019 Conference will take place on June 5 in Washington, D.C.! If you have an idea for a speaker, panel session or lightning talk, submit it here by May 1! https://t.co/xv1qVEZrat #endhunger https://t.co/x9XAJf77i9
Open

ICTforAg 2019 Panelists and Speakers - Submission Form

Submission deadline: 6 PM EST, Wednesday, May 1st 2019 Join global leaders for a 1-day conference exploring the future of agriculture, food security, resilient populations and technology, ...

On Apr 19, 2019
@foodtank shared
"Unfortunately, food waste isn’t sexy, and many initiatives go unnoticed," says @RNAeatsBugs. Conscientiously celebrate #EarthDay2019 with these tips for reducing event food waste! #EarthDay https://t.co/zda1KhBInz
Open

Opinion | Winning on Reducing Food Waste—From SXSW to Earth Day

Why and how to fight food waste to celebrate Earth Day’s 49th anniversary.

On Apr 17, 2019
@DaniNierenberg shared
The Sibbel Family Farm, south of Carroll, Iowa, builds a better food system simply by its method of farming—antibiotic free with no added hormones, good husbandry practices, and sustainable farming methods. #IGrowYourFood #GoodFoodforAll https://t.co/LyR1wMVinl https://t.co/J2caPbFtq5
Open

Farmer Fridays: Scott Sibbel on Sustainable and Humane Farm Practices

Scott Sibbel, a Niman Ranch farmer, believes his traditional, sustainable, and humane practices are what makes his food top notch.

On Apr 18, 2019
@ICRAF shared
RT @GlobalLF: After planting 10 million trees, Araku farmer families now aim to transition wholly to sustainable farming practices. Check out the journey of 40,000 Araku farmers in India. #GoodFoodforAll #IGrowYourFood @IFOAMorganic https://t.co/c6p99LznLh
Open

From degraded lands to a biodiverse terroir for premium coffee & food forests: the journey of 40,000 Araku farmers in India

After having planted 10 million trees, Araku farmer families now aim at transitioning their agriculture wholly to sustainable farming practices. Araku is home to Adivasi tribes, considered ...

On Apr 17, 2019
@foodtank shared
The Peterson Family Farm in Decator, MI is determined to reach a sustainable food system and treat fields with integrity. They are excited about the rest of the world following at every level of the food system.#IGrowYourFood #GoodFoodforAll https://t.co/9vv5QszmGi https://t.co/nkclikb2L5
Open

Farming Better Isn’t Enough: We Need to Protect Land

These family farmers are proving that protecting farmland for future generations requires responsible land use off the farm and through the whole community.

On Apr 16, 2019
@ICRAF shared
RT @GlobalLF: “To achieve landscape restoration goals, we must connect individual decisions and policies and the national and regional level,” concluded director general of the World Agroforestry Centre (@ICRAF) Tony Simons. #thinklandscape #glfnairobi2018 https://t.co/JvyrZE1nzM
Open
On Apr 19, 2019
@foodtank shared
Out of 30,000 global edible plant species, only 30 species are used to feed people. https://t.co/y5CiRgfeVf
Open

The Rediscovered Food Initiative Empowers Communities With Neglected Crops

The Rediscovered Food Initiative uses storytelling to raise awareness about the global lack of crop biodiversity

On Apr 16, 2019
@AgFunder shared
@BeyondMeat enters prepared #meal delivery with @TrifectaSystem partnership https://t.co/uqt0h5YPSf https://t.co/jDPYKZxcFD
Open

Beyond Meat enters prepared meal delivery with Trifecta partnership

The California-based organic food company is adding the popular Beyond Burger and other plant-based products to its service offered to consumers nationwide.

Browse topics

Get updates live! Follow us on

Subscribe to our mailing list

On Apr 16, 2019
@DaniNierenberg shared
RT @USFRA: Our CEO @fitzisit caught up with @DaniNierenberg on the @foodtank #podcast about the diversity of opinions being key to collaboration. She shares, "It takes all #farms for a better future. It's our farmers who are the solution to protecting the planet." https://t.co/s7Z1I2TLmm
Open

Celebrating A Diversity of Opinions Is Key to Collaboration, Says Erin Fitzgerald

The USFRA’s new direction brings farmers together to address sustainable agriculture, holding new standards for agriculture in protecting the climate.

On Apr 18, 2019
@SoilAssociation shared
Nature-friendly #farming systems inc. #organic offer our best hope of responding to #climatechange 🚜💚 We must reduce agricultural greenhouse gas emissions, whilst protecting #soil health, nurturing biodiversity, & building resilience into ag systems. https://t.co/BWV8B4iiLR
Open

Organic farming 'key to carbon neutrality', report finds

Agroecological systems can make huge contribution to Paris Agreement target of keeping global warming below 2°C, according to new study

On Apr 17, 2019
@foodtank shared
Tim Roseland of Roseland Family Farms believes family farmers dedicated to how they raise their livestock are leaders in protecting people, animals, and environmental health. Read their full story here: https://t.co/GKjdfrXjNs #IGrowYourFood #GoodFoodforAll https://t.co/PXFZkptvYx
Open

“Farming Is Who I Am”

Tim and Deleana Roseland are farming and raising pigs with sustainable methods and humane care, making a difference in the future of farming.

On Apr 17, 2019
@SoilAssociation shared
We're running out of time to act on #climatechange. A new study by @IDDRI_ThinkTank shows #agroecological #farming systems, e.g #organic, can help keep #globalwarming below 2°C. Govt must support farmers to be #climate resilient & #nature friendly 💚🚜🙌 https://t.co/l2lx5KOIEt https://t.co/XtPcoJNmB8
Open

Study: Nature-friendly farming can help to keep global warming below 2°C

The report from French think-tank IDDRI looks at how climate mitigation strategies often rely on intensifying food production, proposing to increase yields to free up land for afforestation ...

On Apr 19, 2019
@Seed_Alliance shared
RT @sustainableag: Curious what NSAC's implementation priorities are for the Farm Bill's #organic, #research, extension, and education programs? Check out our blog for a complete outline: https://t.co/gKqm8euFR3
Open

REE Readout: Research, Education, and Extension Farm Bill Implementation Efforts

Readout and recommendations from USDA's Research, Education, and Extension listening session on implementation of the 2018 Farm Bill.

On Apr 15, 2019
@foodtechconnect shared
From plant-based proteins to lab-grown meat, startups are vying to upend the $90b meat industry. Join us on April 30 to hear how @lifeakua @ecovative and @eatbanza are rethinking protein. RSVP: https://t.co/zM5b4nDTS5 #foodtech https://t.co/0U22P8YQGH
Open

Rethinking Protein

Tue, Apr 30, 2019, 6:00 PM: Alternative proteins are increasingly becoming a staple of modern day diets. Consumer demand for ethical, sustainable and healthy sources of protein has fueled a ...

On Apr 21, 2019
@AgFunder shared
Inside The Hatchery: Chicago's #food #incubator is laying a foundation for industry growth https://t.co/Rx8uKTv0HX https://t.co/GPiG1ynKDy
Open

Inside The Hatchery: Chicago's food incubator is laying a foundation for industry growth

The new 67,000-square-foot facility is open for business with ingenuity from entrepreneurs and several partnerships with big food companies including PepsiCo, Conagra Brands and Kellogg.

On Apr 19, 2019
@AgFunder shared
#Biodiversity Requirements Will Enhance #Organic Standards, Says Kathleen Merrigan https://t.co/m5NuvJW5BP #NOP @USDA https://t.co/F6LTDGz7MH
Open

Biodiversity Requirements Will Enhance Organic Standards, Says Kathleen Merrigan

Kathleen Merrigan says it's time to enhance existing organic standards to better support things like biodiversity and soil health.

On Apr 15, 2019
@foodprintorg shared
According to the new 2017 agriculture census data, there were more than 321,000 young farmers in the US, up from 2012's count of 208,000. Sounds good? It's complicated. https://t.co/mccBbAtldd via @CivilEats #agcensus
Open

Ag Census: Despite Many Challenges, the U.S. Has More Young Farmers Than it Did Five Years Ago

The number of young farmers rose just 2 percent in the new farm census, and even that growth might not have been possible without incentives like tuition-free ag college.