Food processing, Economics, Food security, Food, Agriculture, Sustainability

The Wall Street Journal

On Feb 8, 2021
@CropLifeIntl shared
RT @Inari_Ag: Join Inari VP @JulieBorlaug Feb. 9 at the @WSJ #GlobalFoodForum for a roundtable discussion — "Hope through agriculture: A Green Revolution for the 21st century?" https://t.co/mPUGPUeejq https://t.co/dxhjPsrm1c
Open

The Wall Street Journal's annual conference on food and agriculture. Explore the forces and transformative trends shaping the sector.

globalfood.wsj.com
On Feb 8, 2021
@CropLifeIntl shared
RT @Inari_Ag: Join Inari VP @JulieBorlaug Feb. 9 at the @WSJ #GlobalFoodForum for a roundtable discussion — "Hope through agriculture: A Green Revolution for the 21st century?" https://t.co/mPUGPUeejq https://t.co/dxhjPsrm1c
Open

The Wall Street Journal

The Wall Street Journal

The Wall Street Journal's annual conference on food and agriculture. Explore the forces and transformative trends shaping the sector.

The Wall Street Journal

The Wall Street Journal

The Wall Street Journal's annual conference on food and agriculture. Explore the forces and transformative trends shaping the sector.

SHIFT20: The Conversation Continues

SHIFT20: The Conversation Continues

IFT’s virtual event brought participants from around the world together to consider challenging questions. In this issue, Food Technology asks some follow-up queries.

Investor rush to alternative meats and healthy eating accelerates the disruption of food systems

Investor rush to alternative meats and healthy eating accelerates the disruption of food systems

The latest global trends in impact investing and social impact in new financial markets, venture capital and impact investment funds. Join now!

The technologies - and thoughtful collaborations - that can build resilience in the food system after COVID-19

The technologies - and thoughtful collaborations - that can build resilience in the food system after COVID-19

New mindsets, collaborations and applications of technologies such as blockchain will be needed to ensure a just, sustainable and resilient food system in the long term.

Key challenges for post-COVID food systems

Key challenges for post-COVID food systems

The COVID-19 pandemic has a large and decisive impact on public health, and generates major consequences for social relationships, economic development and food systems. Also, it fuels ...

"Everyone at the Table!" Minister Bibeau highlights investments to improve access to local food as part of the Food Policy for Canada Français Français

"Everyone at the Table!" Minister Bibeau highlights investments to improve access to local food as part of the Food Policy for Canada Français Français

HALIFAX, Aug. 12, 2019 /CNW/ - Today, the Honourable Marie-Claude Bibeau, Minister of Agriculture and Agri-Food, along with Andy Fillmore, Member of Parliament...

What does the food industry make of the government’s new agriculture bill?

What does the food industry make of the government’s new agriculture bill?

While the bill has been given a cautious welcome from industry, concerns over trade could derail its ambitions

IFT will take place virtually July 12-15

IFT will take place virtually July 12-15

The Institute of Food Technologists (IFT) is doing things differently this year. IFT's annual meeting and food expo has taken place for 79 years, but 2020 is the first time the event will ...

Q&A: Covid-19 pandemic highlights urgent need to change Europe’s food system

Q&A: Covid-19 pandemic highlights urgent need to change Europe’s food system

Europe urgently needs to make its food system more sustainable – or else face growing food insecurity and health impacts – and the coronavirus pandemic offers us an opportunity to push for ...

What needs to change in America’s food system

What needs to change in America’s food system

The novel coronavirus crisis has made it impossible to ignore the fundamental weaknesses of our system of food production and distribution — from a reliance on farm and restaurant workers ...

LIVE STREAM: Building Better, More Resilient Food Systems

LIVE STREAM: Building Better, More Resilient Food Systems

The COVID-19 pandemic has pulled back the curtain and revealed the fragility of our global food supply chain. The health and economic crises have triggered a food crisis, resulting in trade ...

COVID-19 has exposed serious food-security issues in the US. Technology can help.

COVID-19 has exposed serious food-security issues in the US. Technology can help.

When we settle back into our routines post-pandemic, we need to stay focused on the friction points that surfaced within our supply chains.

These shipping container farms will soon be in grocery store lots across the U.S.

These shipping container farms will soon be in grocery store lots across the U.S.

Kimbal Musk’s Square Roots’ partnership with Gordon Food Service will bring hundreds of container-style farms directly to distribution centers and stores.