#FoodSecurity #Ethiopia
Poverty, Food politics, Food security, World population, Agriculture, Food
Getting to the Root of Africa’s Food Challenges
The connection between logistics and #FoodSecurity? Logistics connects supplies to farmers, farmers to markets, and markets to people. Read how @IFC_org & its partners @Sida, @NLinEthiopia & @UKinEthiopia are making these connections in #Ethiopia. https://t.co/n71xSdMbqZ
OpenBoosting local production is key to addressing food security in the region.
The connection between logistics and #FoodSecurity? Logistics connects supplies to farmers, farmers to markets, and markets to people. Read how @IFC_org & its partners @Sida, @NLinEthiopia & @UKinEthiopia are making these connections in #Ethiopia. https://t.co/n71xSdMbqZ
OpenGetting to the Root of Africa’s Food Challenges
Boosting local production is key to addressing food security in the region.
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COVID-19 is another wake up call for food security
With lockdowns ordered to contain the COVID-19 pandemic—that has reached 183 countries, infected over 1.7 million people and caused over 100,000 deaths—there are fears of food shortages ...
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THE AGRICULTURE SECTORS IN THE CONTEXT OF CLIMATE CHANGE 24 2.1 Focus on the agriculture sectors: combining climate change mitigation and adaptation 24 Focus on the agriculture ...
The pandemic is just another sign of our broken food system
Research suggests global food production must increase by 50% to feed the world's population in 2050, but this could worsen climate and obesity crises.
The Crucial Role of AgTech: The battle for a food-secure world
Where there is tech, there is a way – How AgTech is helping to harvest opportunities in the crisis Join the African Agri Council on 26 May 2020, at 2:00pm to 4:30pm SAST and participate in ...
Hunger amid plenty: How to reduce the impact of COVID-19 on the world’s most vulnerable people
Amid much terrible news tied to COVID-19 comes one positive forecast: world agricultural commodity prices are stable and are expected to remain so in 2020, as production levels and stocks ...
COVID-19 – A triple threat to food security
Food insecurity in Sub-Saharan Africa is not news – the region is widely recognised as the world’s most food insecure. And, as participants to las...
Small-scale farmers are key to food security
The most important reason for promoting small-scale farming is its critical role in achieving food security, particularly for those at risk to food poverty.
Securing the Global Food System in a Pandemic
By: Penny Carothers As COVID-19 silently snuck around the world in early 2020, the World Food Program (WFP) was responding to another threat as it used its massive logistical network to ...
'Race against time' to prevent famines during coronavirus crisis
UN calls for international solidarity to ease effects of Covid-19 on food security
Covid-19 Threatens Global Food Security: What Should the United States Do?
In recent weeks, the United States and other high- and middle-income countries have taken bold steps to contain the Covid-19 disease. The spread of the coronavirus is at an earlier stage in ...
We need co-ordination to avoid a food security crisis, UN expert says
Preventing the coronavirus pandemic from morphing into a food security crisis is increasingly the focus of policy-makers. “Co-ordination of trade policy is the order of the day,” says Arif ...
Data-driven agriculture can solve the challenge of food security in Africa
By Amrote Abdella, Regional Director: Microsoft 4Afrika One of the most prominent challenges facing Africa is providing food security for its citizens. While many farmers still rely on ...
Resilient food systems and COVID-19: lessons for a Just Transition
The COVID-19 pandemic has exposed huge vulnerabilities and inequalities in food systems. They are highly vulnerable to the impacts of climate change: to droughts, floods, typhoons, ...
Getting ahead of the crisis: Global food security during COVID-19
Assuming the intensification of the COVID-19 crisis, which countries, islands, and areas are at risk of running out of food, and potentially need “aliment airlifts” (or even better, ...
The Unrecognizable Future of Food
Chase Sova, WFP USA sr. director of public policy, imagines what food production will look like in the 22nd century.
Alumni reflect on effects COVID-19 on food systems around the world
The COVID-19 pandemic affects food security and food systems in many low- and middle-income countries, according to a survey conducted by alumni of Wageningen Centre for Development ...